Recently, I’ve been getting very involved in my tea ceremony
class. I really like it! It was always a goal of mine to practice the tea
ceremony in Japan since I practiced it back in the U.S. for two and a half
years. It’s been over six months since I started practicing again in Japan. There
were two main events related to my tea class recently.
First, I went to my first real tea ceremony as a guest. It
was a lot different than I imagined. I always imagined a tiny tea house in a
garden of a temple; very intimate with one tea maker and around 4 guests. This scenario
is true of the past and possibly for rich people today, but these days, large
groups of people will come to a temple to watch a tea ceremony. It costs around
2,500 yen to attend. I watched two or
three different performances. We were in very large rooms in a temple in Kyoto.
Guests could wear kimono or formal
western clothing. There were about 20-30
guests watching one person make tea. It was fun and interesting, but not what I
was expecting. It was less formal than I thought it would be.
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My Japanese tea ceremony teacher. |
Second, I actually performed my first real tea ceremony in
the same temple!! I was SO nervous! I thought I would for sure mess up. I was
the last to perform of my classmates. It was the same set up as before. I
performed in a large room full of about 20-30 people. I was in full kimono all day. It was so hot! It was a
very good experience, though. All of the guests were surprised to see a foreigner
serving them tea and okashi (Japanese
sweets) haha, let alone perform a ceremony! One of the best things was that my
American tea ceremony teacher who is living in Tokyo now came all the way to
Kyoto for the day just to watch me perform! I hadn’t seen her in like over two
years! I was so happy and excited! She sat in the 2nd position of
honor so she was very close to me when I perform. The main guest of honor was
an old man. My friends warned me before I performed, saying that the old man
was a “talker.” They were not wrong. He was really distracting and kept asking
me questions in Japanese and asking if I understood while I performed. He said,
“Wow, this is the first time I’ve been served by a foreigner!” I just tried to channel him out like I was
instructed to. I ended up doing my ceremony perfectly for the first time! I was
so proud of myself!
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Kimono time! |
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My previous teacher came to watch! So happy! |
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Me performing! |
Afterwards, my American teacher and spent some time
together. We walked around Kyoto a bit and browsed the shops. We went to this
really nice traditional Japanese style restaurant that specializes in
yuudofu (basically tofu in hot water
that you dip into sauce and put other things on top). We sat on cushions at a
low table with a view of a beautiful Japanese garden out the window. She
treated me to dinner. I felt so gracious seeing as she came all the way to see
me (
shinkansen (bullet train) tickets
aren’t cheap), gave me gifts, and took me out to dinner. I don’t know how I can
ever return the favor! She said that getting to see one of her past students move
to Japan and continue practicing the tea ceremony and perform at a real tea
ceremony was gift in itself. She said she thoroughly enjoyed watching me. At
dinner, she picked my brain about ideas on how to run her class better when she
returns to America. I still feel like I owe her so much. She was the one who
wrote me a letter of recommendation for the JET Programme to begin with. I’m
sure that because of her, I am able to be in Japan now.
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Garden view. |
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Yuudofu. |
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Teishoku (meal set). |
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